Chicken Roll-ups

4 chicken breasts pounded to 1/2 inch
4 slices thin Prociutto
2 thin slices part-skim Mozzarella cheese
salt as desired
pepper as desired
toothpicks
1 bunch Fresh Sage

season chicken with salt and pepper.

Place two sage leaves, 1 slice of prociutto and 1/2 slice of mozzarella cheese on each chicken breast. Starting from the long side, roll each breast in a jelly-roll fashion; secure with a toothpick.
Place chicken breast in skillet and brown chicken approximately 10-12 minutes. Turn the chicken continually until it is totally brown.
To serve, remove toothpicks. slice rolls into 1-inch slices, arrange and serve.